One of my favorite weekend activities back home was walking around weekend markets. There was no shortage of options in our neck of the woods and we frequented several. It’s fun to snack on unique homemade treats and see local craftspeople selling their goods. Music is everywhere, from full bands to middle school violinists. It’s a great way to spend a Saturday.
With all the gardens in our new neighborhood, the lack of farmers markets strikes me as odd. I’m guessing most of the gardeners must sell their veggies to local restaurants and stores. Some have unmanned stands set up. But no farmers markets.
Leave it to the world’s largest city to save the day. Every weekend, farmers markets spring up throughout Tokyo. A couple weeks ago, we hit a pair of them: Taiyou no Marche (Market of the Sun) in the Chūō ward and the United Nations University farmers market in the Omotesando district.
The Tofu Tofu food truck offered three varieties of tofu burgers
Taiyou no Marche was the larger market of the two and we stepped off the train around lunchtime. Food trucks lined the path from the train station offering a variety of good eats. We checked out all of our options, but decided on Tofu Burgers from the TofuTofu truck—or more accurately, Volkswagen Bus. The lady taking orders gave me a half-hug when we approached. Food made with love… literally. No joke… layered in salsa and cheddar with an awesome fresh bun, I could have eaten this thing all day long.
The Addictive Masterpiece Tofu Burger (絶品 やみつきとうふ バーガー)
Fueled up, we wandered up and down the aisles of the market. Fresh veggies and Japanese wine (with copious samples) around every corner. One booth was milling freshly-roasted sesame seeds into oil right at the market.
These beets went into an awesome borsch a couple days later
The find of the market, however, was beets! I know, right? Beets! Maybe they’ll show up in the stores later in the year, but this was the first beet sighting in Japan so far. The man at the booth spoke decent English and asked how we prepare them. My amazing wife turned into Bubba from Forrest Gump, listing multiple ways to prepare them. The man said his favorite method was to grill them, but we put them into an awesome borsch.
Most of the booths offered samples, but one was more memorable than others. The Natural Meal Lab had samples of their granola. As we were tasting, a Japanese TV crew walked up. I think I’d dropped an oishī (delicious) to compliment the granola lady and the TV guys seemed to like that. It took three takes to get a shot of them panning from the granola display to me tasting it and saying “Mmmm…. oishī!”
Me being filmed by Japanese TV. Can’t wait to see the treatment if they actually air it because Japanese TV is hilarious!
After ensuring our fame on Japanese television, we hopped back on the train and headed for Omotesando. The United Nations University hosts a farmers market every weekend. It was a little smallerthan Taiyou no Marche, but had some great food options.
Anadomikan are Japanese oranges and taste like a cross between an orange and a grapefruit
One booth sold anadomikan, Japanese oranges that are big like a grapefruit and have a slightly more bitter flavor than a regular orange, but pack the awesomeness of both fruits. The lady kindly explained this as she doled out samples.
Falafel and deep-fried soy nuggets… my, oh, my!
Like the last market, several food trucks circled the booths. We had a couple snacks, including deep-fried soy nuggets (holy smokes, these were naughty!) and a falafel sandwich with chili sauce.
This kid was taking advantage of the free samples
Japan is well-known for its kawaii culture, but there was actual cuteness all over this market. Little kids took part in the free samples and the dog-friendly market made it feel like a day in Portland. What appeared to be a dog adoption clinic was being held in the back of the market, which was a nice contrast to the puppies for sale (at $5,000 USD each) in the pet store next to the market.
Puppies everywhere!
On any given weekend, there’s at least a dozen farmers markets around Tokyo. The access to farm-fresh vegetables filled another gap in our Japan life and I’m sure these market trips will continue throughout the summer.
Before leaving the U.S., we’d started to get into hiking. With the beautiful natural areas in Oregon, it’s not hard to find a hiking trail to fit your mood. Japan offers many hiking opportunities, but our area is so citified that greenspace is mostly limited to parks with walking paths.
However, just a short train ride to the west lies the Okuchichibu Mountainous Region (奥秩父山地). The area is full of wooded hiking trails and reminiscent of the Cascade and Coast ranges back home. Hidaka City is the gateway to the Okuchichibu region, with three great peaks and just a 15 minute train ride from our station. We headed for Hidaka, choosing to brave the 90-plus degree temperatures following a few days of Typhoon Neoguri leftovers. Luckily, although just a few miles west, the temperatures were pleasant and a light breeze made for a comfortable day.
Playing Bus Stop Bingo, matching the kanji on the display board for the Kinchakuda stop
We’d been to Hidaka recently for lunch, so we knew that we needed to plan slightly better for the bus ride. In reading the few reviews I could find for the hike, I also knew we wouldn’t see much rōmaji, so I carefully wrote out the kanji for each mountain we’d be hiking and the bus stop we’d need. Since the bus only stops when people need to get on or off, we played some Bus Stop Bingo trying to match my scribbles to the reader board on the bus.
The sign from the road pointing to the Hiwadayama trail head.
After successfully departing the bus at Kinchakuda, we headed up the road to the Mt. Hiwada (日和田山) trail head. The trail had a couple options. You could walk the gentle slope of the switchbacks up to the start of the main trail or follow the makeshift stairs straight up the side of the mountain. We opted for the challenge of the stairs and worked our way up to the trail’s first torii.
Choose your own adventure: Men’s course or women’s course?
At the top of the initial climb, the trail splits into two paths to Hiwada’s summit. The politically-incorrect options: to the left, the “Men’s Course” (男坂経由) and to the right, the “Women’s Course” (女坂経由). In true Cascadian fashion, we opted for the more difficult Men’s Course, a rocky and hilly climb to the peak.
Part of the gorgeous panoramic view near the top of Mt. Hiwada
The trees opened up along the way to offer views of Tokyo to the east and the Okuchichibu region to the west. Eventually, the summit comes into view as a large torii frames Kotahira Shrine.
The view from Kotahira Shrine
From the shrine, it’s a short, rocky climb to the peak. From the trail head to the summit, it was about 1,000 ft of elevation gain over a half-mile distance. The straight-up climb plugged our ears, but the benches at the summit offered a chance to adjust to the elevation.
This statue marked the summit of Mt. Hiwada
From here, it was about a one-third mile walk to the Mt. Takasasu (高指山) summit. The short path felt like exploring the jungle in Lost. Oddly-placed, dilapidated structures rose from the trees around every corner. The summit itself was marked by a radio tower surrounded by a rusted, broken-down building. We quickly moved on before the Smoke Monster decided to make an appearance.
The summit of Mt. Takasasu, otherwise known as Dharma Initiative Station 11, The Tower.
The last peak was Mt. Monomi (物見山). Along the way, a beautiful view emerged with a house perched over a valley with views of nothing but trees and mountains. A small rest house offered respite from the sun as well as vending machines and restrooms. We stopped briefly to refill the water bottle and buy a couple sports drinks before moving on.
The rest house leading to the Mt. Monomi trail head
The Monomi trail was some of the day’s more challenging terrain. The recent rain left some muddy spots and steep, rocky trails interrupted the smoother paths up to the summit. At the top, any potential view was blocked by pesky trees, but some comfy benches allowed for another short rest and a snack.
“Say Chīzu!” A hiking group stopped to take a picture at the Mt. Monomi summit.
A large hiking group came in from another trail and stopped to take a picture. In a funny moment of cross-culturalism, the photographer urges the group to “Say Chīzu!” While the shape of the word “cheese” naturally creates a smile, the Japanese equivalent of “chīzu” creates more of a, um, dumb face! After saying “chīzu,” they adjust their mouths into smiles and the photo is snapped.
We briefly followed the group down the hill, but took the first opportunity to pass the slow-moving herd (on the muddiest part of the trail, of course) to head back down Monomi. The path down winds through some interesting terrain. At times, the path is rocky and muddy, while in other places, you find yourself walking through someone’s orange orchard. Eventually you reach a road and follow it down for about a mile where you end up at Musashi Yokote Station (武蔵横手駅).
The summit markers for Hiwada, Takasasu and Monomi
By the end of the day, we’d hiked roughly five miles and ascended/descended 1,200 feet over three-plus hours. The hike itself was very convenient with well-placed facilities that don’t interrupt the natural experience. The views were unbelievable in places and the trails were challenging, but doable with any level of fitness. I’m sure we’ll venture further into the Okuchichibu region for our next hike, but with the proximity and access of the Hiwada-Takasasu-Monomi trail, we’ll be back here sooner rather than later.
Japan has a lot to offer in terms of sightseeing. With Tokyo nearby, we’ve overlooked some of the local sights. We found ourselves with a couple free afternoons last week, so we took advantage to explore Kawagoe and the area surrounding our neighborhood a little more.
Neighboring Tsurugashima is a couple miles from our apartment. It’s a scenic walk when we cut through Oisezuka Park.
Lotus flowers grow from the pond near Oisezuka Park.
The lotus flowers are starting to bloom. They grow out of the shallow ponds around the park. There’s a walking path with benches around this pond, which makes it a great place for a relaxing walk or to sit and listen to a local plucking away on her shamisen.
This woman was playing the shamisen, a three-stringed instrument similar to a guitar.
This side of the Iruma River (入間川) is home for many local farmers. The rice paddy fields stretch the length of the river. It’s also home to a lot of wildlife, including a family of ducks who worked their way up and down the rows.
This mama had three little ducklings following her through the rice paddy field.
We originally headed for Wood Bakers Pizza in Tsurugashima, but the restaurant was closed unexpectedly. We found some really great Indian food nearby with naan larger than my head.
Head-sized naan at New Darjeeling Indian Restaurant
A few days later we headed into central Kawagoe and the Koedo (or “Little Edo”) area. Edo was the name of Tokyo until the mid-1800s. This is the historic part of Kawagoe. But, first… pizza! The pizza shop in Tsurugashima also has a location in Koedo and it was open!
Margherita pizza and a Shikkoku from Kawagoe’s own Coedo Brewery
It was a little after lunch, so we were the only customers in the place. The pizza is cooked in a pellet-fired oven using Traeger pellets from Mt. Angel, OR and Strawberry Mountain pellets from John Day, OR. They framed the bags and hung them on the wall as decor.
The Traeger grill and pellet bag at Wood Bakers Pizza in Koedo.
The staff was laughing a bit when I started snapping pictures of the pellet bags on the wall, but when I explained Watashi wa Oregon kara desu or I’m from Oregon! they got pretty excited. They pulled pellets out of the bag for me to smell and showed me their Traeger grill in the shop. We sounded out Ponderosa Pine together. Great pizza and more new friends!
Stomachs full, we headed for Kita-in, a Buddhist temple originally founded in 830. The temple burnt down in 1202 and again in 1638. Because of the site’s importance to the Tokugawa shogunate, following the 1638 fire, several structures from Edo Castle were transferred here. Since Edo Castle was destroyed by fire in the Great Kanto Earthquake of 1923, the structures at Kita-in are the only remaining structures from the original Edo Castle.
Gohyaku Rakan, or 500 disciples of Buddha.
One of the highlights of Kita-in is the Gohyaku Rakan, or the 500 disciples of Buddha. There are 540 hand-carved statues that are so unique in design that no two are alike. The local legend says that if you feel each of the statues in the dead of night, one will feel warm to you. When you return during daylight, you’ll find that the statue resembles you. Since the statues were gated off during the middle of the day, I’ll have to assume the legend is accurate.
Closeup of a few of the Rakan at Kita-in
Along the way, we passed Naritasankawagoebetsuin Hongyoin Buddhist temple. We were drawn in by the rhythmic pounding of Taiko drums and haunting Buddhist chants. In addition to the shrines, there were also great statues, including the gate protector who didn’t look like someone you’d want to run into in a dark alley.
The guardian at Naritasankawagoebetsuin Hongyoin Buddhist temple.
Kawagoe has several more sights to see, but since they’re spread across town and we were racing the rain, we decided to save them for another day.
We had a couple breakthroughs in our eating out adventures in the last couple weeks. I’ve mentioned before that it’s tough to find a vegetarian meal in Japan without going to a speciality shop, which are also few and far between. The awesome website vegi-navi.jp is starting to change that. Sites like Happy Cow are great, but they tend to focus on vegetarian/vegan-only places. Vegi-Navi adds in the local places that might have only a single veg meal on the menu, which is all you need sometimes.
The sign under this Thai boxer says they have “World-Famous Thai Food.” I’m not gonna argue…
We were in Tokyo last week and ended up getting a couple good meals out. First stop was Tinun, a Thai place in Omotesando across from the Toyko Metro station. The lunch menu was NOT vegetarian-friendly, but the waiter was very helpful. We explained our eating preference and together we came up with a couple dishes that could be modified. We ended up with Pad Thai with tofu and a Thai Fried Rice. Both were really good.
This Taiwanese place was a hole-in-the-wall down a side street. Always the best!
We were back in Ikebukuro around dinner time, so we headed toward one of the places we’d pre-mapped. We came out the wrong station exit, but fortunately I recognized the landmarks for another place we’d pre-mapped! According to vegi-navi, it’s called SENJOUTEUCHIGYOUZATEN. The poster inside the three-table restaurant said “Sen Jou Dumplings,” which is both accurate and easier to say.
The owner, I’m quite certain, sold us the veggie gyoza at the Taiwan Festival we attended in our first week in Japan. Her first question was “Are you vegetarian?” which was a good sign. She had a nice mix of veggie and meat options, but two complete vegetarian set options. We ordered one of each and got a table-load of food. Multi-colored gyoza, rice, veggies, soup and a mock-meat stir fry.
As we left, she introduced us to the cook—who also happened to be her mother. I told her we were already contemplating what we’d order next time.
Vegetable tempura set from Tempura Tendon Tenya.
The best find, purely for convenience purposes, might have been Tempura Tendon Tenya. Located in Crea Mall, the open-air shopping hub in the heart of central Kawagoe, they have a full English menu (!!) and several set options. The rice set comes with all-you-can-eat rice and noodle sets are also available with soba or udon. The only “oops” in the meal was some dried fish shavings (katsuobushi) on the spinach, but it was easily brushed aside.
Last weekend, we headed west (without our camera) on the JR Kawagoe train for the first time, pointed toward Alishan Organic Cafe in Hidaka City. Only three stops and a bus ride from our station, this will be a return destination. The cafe menu is 100% vegetarian and mixes a standard menu with seasonal specialties. We ordered a donburi bowl (rice bowl) with mock-meat and veggies and a teriyaki veggie burger. Both came with a salad and fried panko-crusted potato ball. Excellent, clean-tasting food. They also have a small store with hard-to-find organic and vegetarian products.
I really enjoy cooking at home, but it’s also nice to find some places for those days where cooking just isn’t in the cards.
When I set out for my runs, I always have the same plan. Go halfway, turn around, go home. I’ve yet to actually do this. I always try to take a different route, and when I reach the halfway point, I see something that looks interesting and check it out. I usually add a mile of walking to my run as a result.
Yesterday, I set out for my run early on a 77 degree morning. I had a general route in mind for a 45 minute (roughly four miles) run. I turned on my Garmin GPS running watch and was on my way. But it happened again…
I did manage to turn around at the halfway point, but as I crossed the street, I discovered the narrow bridge in the road didn’t have a sidewalk. Instead of dodging traffic, I headed down a side street parallel to the bridge. I was looking for the river path, which I found, but it also led me into Kawagoe Park, where I hadn’t been yet.
It’s a fantastic park, complete with a pond and the ever-present swan boat rentals, tennis courts and a great running path with some shade. I followed the path for a bit until I came to the river path which would take me home. Here’s where it all went wrong.
I’ve decided that my navigation issues in Japan are due to the fact that none of the streets are straight. In the U.S., you can typically follow a street, pop up a block and still be running parallel to the previous street. In Japan, streets curve without reason and if your attention wanders for even a second, it’s all over.
As I approached the river path, I saw that the running path ran alongside it under some nice, shady trees. I stayed in the shade and then crossed the road to head for home. Apparently I got turned around, because instead of heading north for home, I was heading south.
Kawagoe’s a decent-sized city, but I saw enough potential landmarks that I thought I was still heading in the right direction. After about five miles though, I hadn’t seen the landmarks I was expecting. I did, however, see a giant battleship, a DeLorean (Back to the Future car!) on a roof and an oversized fiberglass chimpanzee in blue overalls.
I stopped in a 7-11, bought a water with my last 100 yen and asked for directions.
Matoba-eki wa doko desu ka? Where is Matoba Train Station?
The clerk drew me a map on the back of my receipt, indicating the station was just up the road a bit. I headed in that direction, his map perfectly guiding me… to Minamiotsuka Station on the south side of Kawagoe.
One thing I’ve come to learn about the Japanese is that they will give incorrect information before they come off as being unhelpful. The clerk basically gave me directions to the nearest train station, which sent me another mile in the wrong direction.
Things only got worse as I saw a sign for Belc Grocery Store, one of the landmarks I was seeking. I headed toward that, which is sort of like heading toward a Safeway in the states… there’s probably half-a-dozen Belc stores in Kawagoe. Finally, I came across a lady with a small produce stand. Huffing and puffing, I asked again… Matoba-eki wa doko desu ka?
She gave me a sort of pathetic look and said, what I gathered to be, you’re nowhere near Matoba Station. Totemo tooi desu ka? I asked while pulling distance between my hands in case my Japanese was faulty. She nodded yes with something between pity and empathy.
I usually don’t mind getting lost on my runs. I know I can’t get too far from home on foot and will eventually find my way, but for the first time, I was nervous. I had no clue where I was and knew that every step was likely taking me further from home. We had an appointment in Tokyo later in the day and I needed to be home. Usually I throw 1,000 yen in my pocket, just in case, but I didn’t have any money with me. About seven miles into my run, I alternated sprinting and walking back toward the main street.
That’s when my rescue plan came together. When we first arrived in Kawagoe, we took a taxi to our hotel. The driver lets you in, takes you to your destination, then collects payment. I headed back toward Minamiotsuka Station, where I hoped to find a taxi stand. Sure enough, two taxis had just pulled in and I flagged one of them down.
I gave the driver my address, he wrote it down to verify and we were on our way. I got a chance to try out a new phrase I’d just learned.
Nihongo ga chotto wakarimasu… I paused as I found the next words… demo ganbarimasu! The driver chuckled, my comedic timing translating to Japanese.
I only understand a little Japanese… but I try my best!
I guess the same can be said for my navigation skills. I made it home, safe and sound, and ran upstairs to grab my wallet. I was so far away from home that it cost 1,900 yen (about $19 USD) for the taxi ride. Best 1,900 yen I’ve ever spent.
In all, my 45-minute, four mile run became a one hour and 50 minute, 8.25 mile trek. My favorite part of the Garmin mapping of the run is the end. I’d left the watch on for a minute in the car, so the last split is a two-minute mile as we sped toward home.
While in Japan, we’re hoping to take advantage of our ability to see some different parts of the world. Places like Beijing and Seoul are just puddle-jumpers now and Sydney is about 10 hours away. But Japan itself offers a lot of travel opportunities as well.
We took advantage of a university conference in Fukuoka Prefecture this weekend to see a different part of Japan. Fukuoka is on the north coast of Kyushu (one of the four large islands of Japan) and is Japan’s sixth-largest city. It’s also ranked 12th on Monocle Magazine’s 2013 list of the world’s most livable cities. We could definitely see why. More on that later.
The Shinkansen from Tokyo to Narita Airport
Narita Airport is east of Tokyo and it took two-and-a-half hours by bus to get to Kawagoe when we first came to Japan. We took the train this time, which requires a trip on a Shinkansen—a Japanese bullet train. The trip to the airport only took an hour and 40 minutes. No more bus for us!
The airport process was a breeze as well. Being a domestic flight, there wasn’t a lot of hubbub to get to the gate. The train station is in the airport, so you make your way through the terminal. Japanese television reporters stop you to ask about Japanese pop stars (yes, this really happened… I doubt they’ll air it as we weren’t very impressive). Security consists of the standard carry-on X-Ray, but we didn’t have to remove shoes, belts, etc. or even empty change from our pockets. We could bring liquid through as well, but the security officer required us to remove the lid so they could smell the contents.
Our plane boarding from the tarmac.
After a short wait, we were directed to the Friendly Airport Limo (a bus with standing-room only) which took us from the gate to the plane on the tarmac. We waited while they finished the inspection, but it was 20 minutes from the time they opened the door until we were airborne. Very efficient and pleasant flying experience.
Falafel set at Kebabooz Sudanese restaurant
The two-hour flight arrived around dinner time, and despite some travel snacks, first priority was finding food. We had a few places mapped out in advance and chose a Sudanese falafel and kebab restaurant called Kebabooz in the trendy Daimyo neighborhood. The small restaurant (five tables total) was down an alley, which was in another alley, which meant it HAD to be good. The chefs/servers were listening to ’90s American gangster rap at an appropriate volume. A warugaki (bratty child) amused the other diners with her antics.
The food was amazing… easily a top-5 Japan meal. You could watch the hummus being handmade-to-order in the kitchen. The best thing on my plate was the salata aswad, a Sudanese eggplant salad. Basically it was eggplant potato chips covered in a spiced yogurt. I could have eaten it all day.
Is it a clock? Is it a fountain? Yes.
We headed back to the train station so we could get checked into our hotel before dark. We were highly amused by the fountain/clock on the main street by the station. Whether it was the fact that the fountain was an accurate digital clock or that two traditional Manneken Pis-style statues were making sure the fountain stayed full, we’ll never know.
The view from our room at the Hilton. Fukuoka Tower is in the center and Hakata Bay is at the right.
We stayed at the Fukuoka Hilton, which was actually the cheapest hotel in town thanks to a summer special rate. We had an unbelievable view from our 8th-floor window of Fukuoka Tower, Momochi Seaside Park and Hakata Bay. The tower glows at night thanks to 8,000 half-mirrors attached to its outside walls.
Saturday was the conference, so I was left to my own devices for the better part of the day. I stopped at a couple different stations to see what was happening in other parts of Fukuoka, but eventually ended up back at the area by our hotel. I walked down the main street and worked my way down to Fukuoka Tower. For 800 yen, you can ride the elevator up to the observation tower, but I opted for the free selfie. An oversized novelty camera with a small shelf offers instruction on how to get an up-the-nose shot of yourself in front of the tower. Mission…. ACCOMPLISHED!
Up-the-nose selfie in front of the tower? Check.
Just past the tower is Momochi Seaside Park. The beach stretches along Hakata Bay and seemed to be a hotspot for Fukuoka’s young folk. Sunbathers dodged beach soccer and volleyball games while fisherman wandered past the barricade on the pier to catch a few of the jumping fish in the bay.
Beach soccer and volleyball at Momochi Seaside Park.
Our hotel was attached to the Fukuoka Yafuoka! Dome, home of the SoftBank Hawks baseball team. I bought a ticket for the right field bleachers and a vintage Hawks t-shirt and made my way to the ballpark.
The Hawks plethora of mascots join the Baystars mascot for some funky, funky dancing.
The hometown Hawks were hosting the Yokohama DeNA Baystars. The hour before the game was mostly the Hawks seven (count ’em, seven!) mascots joining the Baystars’ overstuffed bear mascot in dancing to the latest American pop songs. An acrobatic cheerleading group flipped and tossed each other about to the amusement of the crowd. Some ceremonies that seemed to move the crowd were performed. I clapped along at the appropriate time despite not understanding a word of it. The ceremonial first pitch was thrown, which in Japan includes a batter from the opposing team taking a ceremonial weak cut at the pitch.
By the time 2 p.m. rolled around, I’d forgotten why I was in this big dome with all these people. Oh yeah… a baseball game! It was an exciting one, with a dominating pitching performance by Hawks starter Kenichi Nakata and each team trading a big inning at the plate. The Hawks came out on top, winning 4-2 and sending the crowd into a balloon-blowing frenzy.
Hawks Win! Hawks Win! Hawks Win!
We were able to share the sightseeing activities on Sunday. We started with breakfast at Bakery Kitchen Raggruppi, a small bakery down—you guessed it—a side alley. Google Maps totally missed the mark on this one, but a nice lady who was heading out for a refill on her water bottle walked us several blocks out of her way to the restaurant.
The restaurant offered all-you-can-eat homemade bread with some seasonal treats and an omelet in its upstairs cafe. My plate included a cold kabocha (Japanese pumpkin) soup while the Mrs. had a light potato salad. Some tuna and several large slices of prosciutto had to be navigated, but it was a small price to pay for a great breakfast. We grabbed a few treats in the bakery downstairs on our way out.
Taking a nap among the lilypads at Maizuru Koen
Directly across the street is Maizuru Koen and Ohori Koen. The parks butt up against each other, but apparently are distinct parks. Along the main street, Maizuru Koen greets you with a pond full of lily pads. Large cranes perch in the trees and willow trees fall over the dirt path. Literally steps from a busy street, it was like being in a different world.
A restored turret in the Fukuoka Castle ruins complex
The ruins of Fukuoka Castle are also part of the park. Centuries-old stone walls are visible throughout the complex and a few of the old buildings have been restored. It’s an active restoration site, so new pieces of the old buildings are being unearthed and are open to the public.
A long path leads into Ohori Koen. A large pond is circled by a walking path. Visitors can rent rowboats or swan-shaped pedal boats or just sit along the edge of the pond and enjoy the view. In true Japan fashion, there’s a Starbucks on site, so you can also enjoy a dark chocolate Frappuccino along with the view.
Boaters enjoy Ohori Koen on a perfect Sunday morning.
I mentioned Fukuoka’s ranking as one of the world’s most livable cities. Tokyo is actually ranked higher on Monocle‘s list, but I preferred Fukoka’s vibe. The city’s layout is much more of a western-style than Tokyo, which made finding things a lot easier. There was a ton to do without the mass of humanity that comes with a day-trip to Tokyo. Parks and public spaces are numerous and the city has made great use of its bay front with shopping, restaurants and recreational opportunities. The area around Fukuoka Tower is the city’s cultural center, with a large public library, park space, the city museum and sports fields all leading from the main street to the bay front. The transportation system is straight-forward and convenient.
Granted, it was a small sample size, but Fukuoka is definitely one of my new favorite Japanese cities. I’m hoping we’ll get a chance to compare it to Osaka, Kyoto and Sapporo before we leave.
Monsoon season is officially upon us. There’s been a glorious break in the rain this morning after four straight days of downpour. The rainy season is called tsuyu, or “plum rain” as it coincides with the plums beginning to ripen. Apparently we can expect this ark-worthy rain until mid-July.
On Saturday, we braved the elements and headed to Shibuya in search of Kuumba du Falafel. A wrong turn out of the train station sent us in the opposite direction, so no falafels for us, but we’ll try again someday. Apparently the owner of the restaurant begrudgingly serves some of the best falafels in Tokyo. An interview quoted him as saying “If there was somewhere else that sold [good falafel], I’d close this immediately and go and eat there every day instead.” Reviews say the service is rough and the owner closes the shop at random, but it’s all worth it for the food. We’ll see!
Luckily, in a bit of serendipity, we ended up near another restaurant we’d been wanting to try, but was closed on our first attempt. Nagi Shokudo vegan restaurant is buried under the sidewalk on a back street in Shibuya. It’s a tough find, but having stumbled upon it once before, we were able to find it pretty easily this time.
The lunch set at Nagi Shokudo in Shibuya. A tofu curry, falafel and deep-fried soy meat with chili sauce.
The food was fantastic. We ordered the “A” set and the choose-your-own set. Both came with a cup of miso soup and bowl of brown rice. The “A” set was a deep-fried soy meat sautéed in a dark soy sauce with green onions alongside a green salad and a relish plate. There were several options for the choose-your-own set. We had tofu curry, deep-fried soy meat in chili sauce and falafel.
I get the sense it’s popular with vegan/vegetarian tourists as another group of Americans came in after us, but there were also a few Japanese people having lunch. We’re learning more and more that vegetarianism is not a popular or even well-known diet in Japan, despite the country’s Buddhist history and the Buddhist’s traditional vegan diet (shōjin ryōri). It’s certainly not experiencing the trend-bump that the diet has seen in the U.S. in recent years.
After lunch, we did what one does in Shibuya and hit the shops. I gather it’ll be a popular rain-dodging activity in the next few weeks. The best stop was on the food level of the Shin-Q Department Store across from Shibuya Station. An excellent wine shop sampled some New Zealand wines, a couple of which we brought back with us. We completed a very French dinner menu with a loaf of rustic bread from one of the bakeries and a wedge of stinky brie from a cheese vendor.
All in all a successful rainy day in Tokyo. Hopefully we’ll have a few more dry days mixed in before cabin fever sets in.
I was running through nearby Wakaba today when a man on an old-timey bicycle rode by. One of those with the big front wheel and the tiny back wheel. Sadly, he was wearing a t-shirt and khaki pants, not sporting a ditto suit and bowler hat.
Rice fields forever
Rice fields flooded as the growing season gets underway.
Paul McCartney could have modified the Beatles’ classic “Strawberry Fields Forever” if he’d been able to play his Tokyo shows last month. The rice fields are fully flooded all over Saitama as the growing season begins. It’s a throwback scene as farmers in straw hats tend to the fields from sun-up to sundown.
Letting nature take its course
Another neat scene on the main drag in our little part of Kawagoe last week. A bird set up its nest full of eggs in the awning over the middle of the sidewalk running in front of the shops. Instead of moving the nest or knocking it down, the shopkeeper taped some newspaper to the sidewalk under the nest to catch the droppings. The mama bird sat perched on the edge of the nest while person after person stopped to see what was up.
Weekend trip to Ōmiya
We popped over to Ōmiya, one of the busiest cities in Saitama Prefecture, over the weekend. The plan was to visit the city’s famous bonsai nurseries and hit up the Keyaki Hiroba Spring Beer Festival.
After a quick train ride, we walked the path to Hakawa Shrine. Statues and banners with squirrels are all over town. We quickly discovered the city’s love affair with the Ōmiya Ardija (Spanish for “squirrel”) soccer team, Ōmiya’s entry into the Japanese Professional Football League.
The shrine was originally established in 473 B.C. It was impressive as usual, but the surrounding grounds were the highlight. A pond is home to dozens of turtles, which swam and sunned alongside the pond, seemingly ignorant to the handful of gawking tourists.
Turtles rock!
We had lunch from a stand in adjacent Ōmiya Koen, a large park with a soccer stadium (home to the Ardija), baseball stadium, velodrome and zoo. We ordered some veggie yakisoba and french fries and impressed the vendor enough that she complimented my Japanese! She was clearly lying, but it was a great confidence boost.
We only found one bonsai nursery, which was cool, but fell into one of Japan’s numerous dichotomies. The nursery didn’t allow photographs and charged 200 yen for admission to the main nursery. Now, if I could take photos, I’d pay 200 yen. But, if I can’t get in for photos, I’m fine with glancing at the free stuff.
The trees themselves are amazing. One looked like a 100-year-old maple tree, but only stood about 18 inches tall. The art and care that goes into creating the trees is something else.
Along the way, we stumbled on the Cartoon Art Museum. The small museum featured the cartoon art of Kitazawa Rakuten. Impressive, but with displays only in Japanese, it lent itself to a quick tour.
Coedo Brewery, Kawagoe’s premier craft brewer, set up shop for the weekend at the Keyaki Hiroba Spring Beer Festival in Ōmiya.
Finally, we headed to the Saitama Super Arena for the Keyaki Hiroba Spring Beer Festival. Approximately 60 breweries from all over Japan, and a couple American breweries (including Oregon’s Rogue Ales) tapped their kegs for the weekend festival. It reminded me of the Oregon Brewers Festival on Portland’s waterfront, but in about a tenth of the space and with as many tents and people. Beer enthusiasts lined up shoulder to shoulder to partake in the best of Japan’s burgeoning craft brewing industry.
We tried Hokkaido Brewing’s Melon Wheat and Raspberry White ales as well as Market Brewing’s Mango Orange Ale and Hop Seduction Session IPA. All were great, especially on a day where temperatures entered the 90s for the first time this year.
Most of the breweries get their exposure at these types of festivals or in local supermarkets. The beer aisle at most grocery stores is still dominated by the “Big 3″—Kirin, Asahi and Sapporo. It’s great to see artisan brewing get some well-deserved attention.
Japanese shrines are impressive, but there’s a sense of “you’ve seen one, you’ve seen ’em all.” Small, local shrines are everywhere. However, the history of these shrines is still inspiring and the major shrines can be overwhelming.
Not surprisingly, the tradition is still celebrated throughout Japan. One of the largest celebrations—and wildest—is the Shinto celebration of Sanja Matsuri (Three Shrines Festival) in the Tokyo district of Asakusa. An estimated two million people visit Asakusa during the festival weekend to watch locals carry portable shrines, or mikoshi, through the district’s streets.
We set up shop at Hōzōmon Gate. From there, we could watch as the mikoshi were carried up Nakamise-dori, the main street leading to the temple. Each mikoshi is ornately decorated with gold sculptures and wood carving. We were there on Saturday, so we missed the three large shrines carried on Sunday, but those shrines cost approximately $400,000 each to build. These aren’t your usual weekend parade floats.
Shrines are carried up Nakamise-dori toward the main temple.
Approximately 100 mikoshi are carried through Hōzōmon Gate on Saturday. They stop briefly at the gate to pay respects to Kannon, the Goddess of Mercy. Those carrying the shrines shake and rock them to energize the kami seated within the shrine.
A shrine is carried through Hōzōmon Gate
Even the kids are involved, lugging a heavy shrine around town with a little less excitement than their adult counterparts.
The kids carry their own shrine
The mikoshi are then carried to Hondō where they are blessed by Shinto priests before being paraded through the 44 neighborhoods of Asakusa.
Hondō, the main hall
The video below captures the energy of the parade. You can hear them chanting Soiya! Soiya!
As I’ve mentioned before, getting around without a smartphone in Japan requires a lot of planning. Before heading somewhere new, I spend a lot of time on Google Maps. Each trip usually includes a new lesson about what not to do next time.
This past weekend, we headed to a new-to-us part of Tokyo. The final destination was to be the Tokyo Island Fair in Hamamatsucho, preceded by a lunchtime stop at Island Veggie, a Hawaiian-style macrobiotic restaurant in Hiroo.
The “mile walk” from the train station to Hiroo was probably closer to two miles. We walked right past the restaurant once and also found a train station about a block away. Add “don’t trust ‘fewer transfers’ on Google Maps” to the list of lessons learned. But, on the sunny side, we saw some cool stuff along the way, including some awesome architecture.
A modern glass building appears to be hatching from this standard concrete structure.
Eventually we did find Island Veggie and enjoyed a great vegan lunch. The menu was entirely in English and the staff spoke it perfectly, which is always a nice surprise at meal time. We’ll definitely be back to try more of the menu. On this day, we had a teriyaki veggie burger, a falafel burger with fries, a soy milkshake and homemade lemonade. Healthy-naughty food is always a treat.
Teriyaki burger and Falafel burger at Island Veggie
Since the walk to Hiroo was more than we bargained for, we decided to take the train to Hamamatsucho instead of walking as we’d originally planned. The first stop on the line was Roppongi, Tokyo’s high-end midtown, which we’d been meaning to check out. We jumped off the train and did a lap, which is about all Roppongi deserved as far as I could tell. It was a lot of shopping and eating, but the open-air mall near the station did have some decent views.
Tokyo Tower and a park with a heart are visible from the Roppongi Hills complex. A playground with multiple slide options is part of the residential section of the mall.
Back on the train, we headed for the waterfront and our original destination. The Tokyo Island Fair highlighted the food and culture of the Izu and Ogasawara islands. These islands were formed volcanically, so they’ve never been part of the continent. As a result, they’ve evolved on their own and feature plant and animal life unique to the islands. The Ogasawara chain is known as the “Galapagos of the Orient” and was named a UNESCO World Heritage Site in 2011.
The festival was held at Takeshiba Ferry Terminal. The terminal serves all of the small islands and opens up into Tokyo Bay, which is connected to the Pacific Ocean. I’m not big on astrology, but I’m an aquarius, the water sign. I love the Willamette Valley, but if I didn’t get to the ocean about once a month, I’d start to get a little claustrophobic. It had been about three months since I’d last seen real water, so this was a treat. A little spiritual cleansing.
A little water time on the Takeshiba waterfront.
Unbeknownst to us, our real reason for coming to Japan is to try ALL of the ice cream. This milk ice, made on Izu Oshima island, was fantastic. The best way to describe most Japanese ice cream is that it tastes “clean.” I’m sure an island with an active volcano that last erupted in 1990 could use a good milk ice.
Milk ice… awesome!
As with any place in Japan, the best treats are usually at the front of the longest line. Well, there’s another theory out the window. The front of this line had snails. Giant snails. Still in their shell. Looking like some sort of hose in the engine of a souped-up car. Suffice to say, we skipped that line.
What are these mollusks? Snails. That’s right… giant, nasty snails.
There were plenty of activities to keep the kiddies entertained as well.
Kids gather around a tank with baby sharks and rays from the islands.Tropical fish circle another tank at the Island FairKids paint little figurines as part of the Island Fair activities.
When we got off the train in Hamamatsucho, we saw the Tokyo Tower, another landmark on our to-do list. Two birds, one stone… great! The tower is Japan’s second-tallest structure with a design inspired by the Eiffle Tower, although slightly de-classed by the industrial white and safety-orange paint job.
It’s your time to shrine!
Zōjō-ji temple, a beautiful Buddhist temple, separated us from the Tokyo Tower. Much of Zōjō-ji was destroyed in World War II. The oldest structure on the grounds, Sangedatsu Gate, was built in 1622. Walking through the gate will free a person from greed, hate and foolishness.
The massive Tokyo Tower
We finally arrived at Tokyo Tower where dozens of other tourists joined us in taking up-the-nose pictures trying to get the whole tower in the frame. 1,420 yen (about $14 USD) will get you a great view of the city from the observation deck, but we’d seen enough of Tokyo for one day and headed home.
